Wow! Are we talking about the most delicious, warm, spicy, and comforting bowl of soup? Then it must be the Mexican chicken chili soup recipe that we are about to discuss today! Isn't it?
If you are fond of Mexican soup and cannot resist having it for your meal then you have to go ahead and read this article that we have penned down exclusively for you. Of course, there are so many recipes that you will come across, but a bit of insight before that can help you deal with the Mexican bowl well. We hope you find this piece useful as a beginner.

Why make a chicken chilli soup at home
What could be better than a bowl of chicken chili soup waiting exclusively for you at the table? Yup, delicious, enriching, rich, creamy, and filling too! And all you need are thirty minutes to prepare this one.
Of course, the soup is spicy, but not too much that it becomes overpowering for one to savor. If you want something with a medium spice level but also combined with the right aromas, then a Mexican chicken chili soup bowl is suitable for you. With some cheese topping used for garnishing, your wonderful soup will be ready in no time.
What are the common ingredients you shall need to make the Mexican chicken chili soup
If you are planning to cook Mexican chicken chili soup at home this week, then make sure you have picked a couple of ingredients from the store. These include the list we have prepared for you, so you won't miss out on anything. Combine it with the list you will find in the particular recipe that you are following and head to the supermarket today.
- Finely chopped onions.
- Olive oil is used for sauteing the veggies and the onions.
- Pinto beans or northern beans form the main component of the soup.
- Whole kernel corn
- Some tomato sauce
- Diced tomatoes and green chilli
- Taco seasoning without which Mexican chicken soup is not complete.
- Diced tomatoes to give a tangy essence to the soup along with green chilis.
- Pan-seared chicken breasts
- Shredded turkey meat if you wish to remove chicken and try something different. Leftover rotisserie chicken can be used up in this soup instead of discarding away.
Tips to make Mexican chicken chili soup
Now that you have more or less collected all the ingredients to prepare this classic Mexican chicken chili soup at home, go ahead and learn about these tips.
Heat the oil in a pan over medium heat, finely chopped white onions are sauteed in the pan for a few minutes until they turn golden brown. This will take a few minutes to get done. Following that, you can drizzle some taco seasoning into the pan. Blend it nicely with the onions and soon you will observe a gorgeous aroma being released. You may now put navy beans, or northern beans into the blender or both to create the smooth puree. Stir pureed beans into the pot and then add tomato sauce to it. Diced tomatoes with green chilli and whole kernel corn to create the same.
Finally, add shredded chicken to the pot. You may use leftover chicken from last night to create the dish! Do not waste the extra and this way you do not even have to spend much time pre-cooking the meat. Mix the beans in the soupy broth and leave it to simmer for a while. Maintain the heat on medium so that the soup does not stick at the bottom. 15-20 mins is all that you seasoned with lime juice. Finally season with salt and pepper.
Topped with tortilla chips, garnish with shredded cheese, and finish off with sour cream.
Tips to follow when you are making Mexican chicken chili soup
Making Mexican chicken chili soup is very easy with some tips and tricks to keep in mind! Are you looking for something simple and cozy? Well, we have got you covered! Next time you are making this soup, if you have some leftovers in the kitchen from last night, toss it into the bowl! For example, if you have leftover chicken which you no longer wish to have the same way! Shred it up and pack it inside the broth! The seasonings will make them taste absolutely different.
If you want your Mexican chicken chili soup to be tasteful and spicier then perhaps you can add some more chili powder or cayenne pepper to it.
Toppings you need to add to your Mexican chicken chili soup
You may use Tortilla chips to give a crunchy topping for your soup. And if you like to enjoy a cheesy garnishing then you may opt for Shredded cheddar cheese or Monterey Jack Cheese.
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